しらすと海鮮炉端居酒屋　はまさき村　江ノ島店

[5-Piece Sashimi Platter] Enjoy fresh sashimi to your heart's content! This is a carefully crafted dish that brings out the maximum flavor of the ingredients.

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We offer a carefully prepared platter of fresh sashimi that allows you to savor the deliciousness of seasonal seafood. We select the most flavorful and fatty fish and shellfish of each season, and the sashimi, meticulously prepared with expert skill, is truly exceptional.One bite and you're sure to be captivated by the aroma of the sea and the exquisite flavor that fills your mouth!

[Our Specialty: Genshiyaki] Our specialty, Genshiyaki, involves slowly grilling skewers over charcoal, resulting in a crispy exterior and a tender, delicious interior.

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Our signature dish is "Genshiyaki," a traditional cooking method where fish is grilled upright around a charcoal fire. The far-infrared effect allows the fish to cook slowly over time, removing excess moisture and concentrating the flavor.The skin is crispy and fragrant, while the flesh is plump and juicy. The impressive appearance of the skewers is also sure to whet your appetite.

[Fresh Ingredients Delivered] We offer fresh seasonal ingredients.

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We are also particular about using cooking methods that bring out the deliciousness of fresh ingredients.We take pride in our banquet menus and à la carte dishes, so you can enjoy everything right down to the final course!

Carefully selected fresh ingredients

Our restaurant, which specializes in delicious seafood, offers a wide variety of fresh local fish delivered directly from Enoshima Fishing Port.Our menu features plenty of local ingredients! Enjoy our carefully crafted dishes packed with fresh seafood.

Bringing out the delicious flavor of the ingredients

We are also particular about using cooking methods that bring out the deliciousness of fresh ingredients.Perfectly paired with alcohol, enjoy exquisite dishes from the "Fisherman's Rice Soup" made with local fish and broth to the glossy "Shonan Harumi Rice Cooked in a Traditional Iron Pot," perfect for finishing off your meal.

Enoshima-style rolled omelet

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Our top recommendation / Available only at night: Tamagoyaki (Japanese omelet) with Shonan whitebait and a fragrant broth.

Steamed egg custard with seaweed broth

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Seafood chawanmushi (steamed egg custard) in sea bream broth with red shrimp, squid, and Odawara kamaboko (fish cake).

Fisherman's style stewed fish head

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Gently brings out the delicious flavor of local fish

Tofu with whitebait

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Hakone's food culture and Shonan specialties

Whitebait croquettes

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Our top recommendation: Homemade Shonan whitebait

Local fish tempura

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Made with local fish from Enoshima and natural rock seaweed.

Salt-marinated fried chicken made with Mio chicken.

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Brand-name chickens raised in the mountains of Mt. Fuji and the Southern Alps.

Deep-fried tofu

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Available only at night: Enjoy freshly fried food in broth, savoring the lingering taste of the sea.

Local fish sashimi platter (3 kinds)

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Assorted local fish sashimi (5 kinds)

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Let's do

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Made with plenty of local fish

Smoked local fish and whitebait potato salad

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It brought out the roughness of a fishing town.

Grandma's pickles

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The taste of a 99-year-old inn

Local fish grilled in the traditional style

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Highly recommended *The local fish used for the charcoal grill changes daily

Enoshima spiny lobster

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Live scallops

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From Funka Bay, Hokkaido

Yamayuri beef robatayaki (grilled over a fire)

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Available only at night: Brand-name beef from Kanagawa Prefecture

Soft and tender onions

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Shiitake mushrooms marinated in dashi broth

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Pickled zucchini

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Grilled squid liver

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Swordfish steak

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Grilled chicken from Mio Chicken

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Boiled whitebait

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Our top recommendation: Shonan specialty

Squid liver salad

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Taken near Enoshima

Shonan Harumi Rice Cooked in a Traditional Iron Pot

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Our top recommendation: Shiny, glossy rice cooked in a traditional iron pot.

Rice cooked with local fish in a traditional rice pot made with Shonan Harumi rice.

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Packed with the bounty of Shonan

Homemade squid rice

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Enoshima Hetsunomiya Gozen

4680 yen(税込)

This luxurious meal features locally sourced fish from Enoshima Fishing Port, grilled over charcoal in a traditional style, as the main dish, along with a sashimi platter, rice cooked in a traditional iron pot, and spiny lobster miso soup.You can choose between a three-item or five-item sashimi platter, along with local fish tempura (Isobe-style fried fish) or Tatsuta-age (deep-fried fish).

Fisherman's Fish Head Stew Set Meal

3980 yen(税込)

This Shonan seaside feast features a fisherman's style simmered fish head, which condenses the delicious flavor of local fish, along with a sashimi platter, rice cooked in a traditional iron pot, and spiny lobster miso soup.You can choose between a three-item or five-item sashimi platter, along with local fish tempura (Isobe-style fried fish) or Tatsuta-age (deep-fried fish).

Exquisite Enodon

3280 yen(税込)

A luxurious seafood bowl overflowing with Enoshima's famous whitebait and local fish from Sagami Bay.Enjoy the flavors of Shonan to the fullest with six colorful small dishes featuring seasonal seafood.

Enjoy a course featuring primitive-style grilled food.

6900 yen(税込)

Appetizer / Two kinds of starters / Assorted local fish sashimi (three kinds) / Local fish grilled in the traditional style / Robatayaki (shellfish and Shonan vegetables) / Fisherman's style rice porridge / Dessert

Enjoy a course featuring Enoshima's local fish and Shonan beef.

8900 yen(税込)

Reservation only: Appetizer / Three kinds of starters / Assorted local fish sashimi (five kinds) / Local fish grilled in the traditional style / Shonan beef grilled over a fire / Fried food / Soup / Rice cooked in a traditional iron pot / Dessert

Spiny lobster and Shonan whitebait fisherman's feast course

11000 yen(税込)

Reservation only: Appetizer/Three kinds of starters (Shonan vegetables)/Assorted sashimi (five kinds) with spiny lobster/Local fish grilled in the traditional style/Robatayaki (shellfish and Shonan vegetables)/Simmered local fish/Spiny lobster miso soup/Local fish rice cooked in a traditional iron pot/Dessert

In front of the counter seats lies an open kitchen, brimming with the lively atmosphere unique to robatayaki (charcoal-grilled food) restaurants. The rows of homemade dried fish hanging above the cooking area are a source of pride and showcase our commitment to quality. You can feel the savory aroma and watch the chefs carefully grilling the food up close, creating a truly immersive and appetizing experience.

Our restaurant boasts a calm and relaxing atmosphere with a Japanese feel, making it a comfortable place to be. We strive to create a space where you can enjoy your meal and conversation without worrying about those around you. Enjoy our carefully prepared charcoal-grilled dishes and fresh sashimi in a warm and inviting space that is perfect for various occasions, whether with friends or on a date.

It's perfect for family gatherings, casual get-togethers with friends, or any occasion where you want to enjoy authentic Japanese cuisine in a relaxed setting.We offer a memorable and enjoyable time with delicious drinks and carefully prepared dishes.

Enjoy a Japanese-style space at the counter seats with their warm, woody grain.

The interior of the shop offers a comfortable Japanese-style space filled with the warmth of wood.The beautiful counter seats, made from a single piece of wood, feature tatami-covered bench seating, allowing you to relax comfortably. Another highlight is the opportunity to watch as turban shells are grilled in their shells and dried fish are grilled over a charcoal brazier right before your eyes.This is a prime spot where you can fully enjoy the seafood of Enoshima with all your senses.

Enjoy fresh seafood in a restaurant with the charm of a fishing town!

Enjoy fresh local fish and whitebait delivered directly from Enoshima Fishing Port in a carefully designed setting.The interior of the restaurant has a nostalgic feel, with warm lighting and dried fish hanging overhead, creating an atmosphere reminiscent of a lively fishing town. It's perfect for a quick drink alone or a meal with someone special.

個室1名様 × 1

• 禁煙・喫煙

  禁煙

If you require a private room, please contact the restaurant.

貸切1名様 × 11

• 貸切タイプ

  店

• 人数

  着席のみ

• 禁煙・喫煙

  禁煙

Private reservations are available for groups of 8 or more.Please contact the store for details.

Enjoy the finest local fish from Enoshima.

Fresh seafood delivered directly from Enoshima Fishing Port! Enjoy a luxurious selection of fresh seafood.We have a fish tank inside the restaurant, and you can enjoy freshly prepared sashimi.

Satisfied with delicious drinks and seafood.

We also stock local Japanese sake! We've carefully selected sake that pairs perfectly with our dishes.

Specialty dishes such as primitive-style grilled food and luxurious set meals, etc.

Our luxurious set meal, featuring our signature charcoal-grilled dishes and rice cooked in a traditional iron pot, is sure to satisfy even those who prioritize food in their evening meals! Please give it a try!

A luxurious primitive grilling presentation

Our charcoal-grilled, traditional style grilled dishes are perfect as the main course for your party! Enjoy the crispy exterior and tender interior.

A spectacular dish made with fisherman's fish heads.

Our signature seafood dishes, such as our flavorful simmered fish head, will beautifully adorn your banquet table. They'll make the drinks flow freely too!

Seafood, drinks, and a cigarette are all great!

Enjoy delicious local fish and drinks while relaxing and having a smoke! Cheers to a fun time at our lively izakaya!

Enoshima Hetsunomiya Gozen

4680 yen(税込)

This luxurious meal features locally sourced fish from Enoshima Fishing Port, grilled over charcoal in a traditional style, as the main dish, along with a sashimi platter, rice cooked in a traditional iron pot, and spiny lobster miso soup.You can choose between a three-item or five-item sashimi platter, along with local fish tempura (Isobe-style fried fish) or Tatsuta-age (deep-fried fish).

Fisherman's Fish Head Stew Set Meal

3980 yen(税込)

This Shonan seaside feast features a fisherman's style simmered fish head, which condenses the delicious flavor of local fish, along with a sashimi platter, rice cooked in a traditional iron pot, and spiny lobster miso soup.You can choose between a three-item or five-item sashimi platter, along with local fish tempura (Isobe-style fried fish) or Tatsuta-age (deep-fried fish).

Exquisite Enodon

3280 yen(税込)

A luxurious seafood bowl overflowing with Enoshima's famous whitebait and local fish from Sagami Bay.Enjoy the flavors of Shonan to the fullest with six colorful small dishes featuring seasonal seafood.